View Single Post
  #3 (permalink)  
Old November 27th, 2008, 08:19 PM
KarrieTamsin KarrieTamsin is offline
Junior Member
 
Join Date: Nov 2008
Posts: 4
Default Any occupation in some soups?

I initiate a by knot of soups that valid grand, and can be made in big batches and frozen.
Is there any interest?
Reply With Quote